Bob and Chris Vila are in the huge kitchen of the Manhattan Brownstone with floor-to-ceiling cabinets and oversized elements that take advantage of the abundant space. The island is a full 96 inches wide with front-facing deep cabinets and drawers with panel fronts that match the wainscoting throughout the kitchen and living space. The appliances are large-scale, professional quality, and stainless-steel. The 48-inch Wolf range has six burners, a central grill station, and convection and standard ovens. The Wolf range hood is also stainless steel, and functions as a smart appliance, responding to heat by automatically turning on and adjusting its fan speed. The hood vents to the outside and has halogen lighting. A pot-filling faucet sits above the stove for easy filling of large pots. The stainless-steel sink is made by Julien of Canada and features front drawers for sponge and scrubber storage.

Bob Ryley does some work on the mahogany deck and kitchen appliances, lighting and cabinets are examined.

Bob tours the kitchen. Pointing out the complementary use of materials from Cherry Craftline Cabinets to stone counter tops, as featured in Show 1409, to stainless steel appliances. The appliances from Dacor include a dual fuel stove and an extra-wide 30-inch dishwasher.